Singapore Airlines (SIA) is taking luxury to new heights — literally. Starting December 1, 2024, the airline will become the only carrier in the world to serve the coveted Cristal 2015 champagne. This exclusive partnership with Louis Roederer, one of the most esteemed champagne houses in France, cements the commitment of SIA to delivering an unparalleled experience for its Suites and First Class customers.

What Makes Cristal 2015 So Special

Credit. Singapore Airlines. A Bottle Of Cristal 2015.

Cristal 2015 is no ordinary champagne. Crafted by the cellar master of Louis Roederer, Jean-Baptiste Lécaillon, it is a sophisticated blend of 40% Chardonnay and 60% Pinot Noir. The grapes are sourced from 45 plots in the seven Louis Roederer Grand Cru vineyards, all managed using sustainable viticulture practices. The result? A champagne that exudes elegance and complexity. Expect intricate flavors of toasted pine nuts, crushed stones, and white flowers, culminating in a refined crescendo of flavor. Its balance and freshness are designed to shine — even at cruising altitudes of 36,000 feet.

For the discerning customers on Singapore Airlines, this is more than a drink — it is a sensory journey.

Where Can You Sip Cristal 2015

The exclusive champagne will initially debut on key routes aboard the Singapore Airlines Airbus A380 Suites and Boeing 777-300ER First Class cabins. Travelers flying between Singapore and destinations like London, Los Angeles, Paris, Sydney, Tokyo, Hong Kong, Delhi, and Shanghai will be among the first to enjoy this opulent offering. The rotation plan means that over time, other First Class routes will also feature Cristal 2015. Frequent travelers can look forward to discovering the champagne on different journeys as SIA refreshes its wine list every three months.

Why This Announcement Matters

Credit. Singapore Airlines. Cristal 2015 Coming Soon To Singapore Airlines First Class.

Luxury in air travel is all about exclusivity, and Singapore Airlines has once again proven why it is a leader in this space. By partnering with Louis Roederer, the airline elevates its in-flight experience to a level that is unmatched.

Mr. Yeoh Phee Teik, the Senior Vice President of Customer Experience at SIA, highlights this sentiment:

“Exclusively offering a premium champagne like Cristal 2015 will delight our Suites and First Class customers, ensuring they continue to enjoy an unparalleled, luxurious journey with us.”

The depth of Cristal 2015 and complexity remain “prominent even at 36,000 feet,” ensuring it complements the award-winning culinary offerings onboard SIA flawlessly. This is not just about champagne — it is about redefining expectations for high-end air travel.

Final Thoughts

If you are planning a premium flight experience in 2024 and beyond, Singapore Airlines just gave you one more reason to book a seat in Suites or First Class. The chance to savor Cristal 2015 mid-air is a bucket-list-worthy indulgence for wine aficionados and luxury travelers alike.

Cheers to a new era of in-flight luxury!